APPETIZERS
Choice of bbq spicy jerk or crispy fried wings
Island style seasoned fishcakes with fritter sauce
Pan seared Alaskan salmon patties with slaw and tartar sauce
Choice of coconut, grilled or jerk
Fried and served with sweet chili sauce
Slow cooked tender pork ribs, glazed in house blend sauce
Jerk wings, callaloo spring roll, coconut shrimp, codfish fritters
Slow cooked tender pork ribs, glazed in house blend sauce
Please ask your server
Romaine lettuce, cucumber, tomatoes, peppers, croutons
ADD Bacon +2 | ADD Chicken (Jerk/Grilled) +6
ADD Shrimp +10 | ADD Salmon +12
Our new option that caters to our vegetarian and vegan friends. Consist of choice of rice, steamed vegetables, sweet plantains, and ackee (no salt fish)
Slow braised beef, rice & peas, collard greens
Tender goat meat stewed in our house blend curry. Served with white rice, steamed vegetables
Half chicken marinated in our house blend jerk seasoning. Served with rice & peas, steamed vegetables
Down home fried chicken served with macaroni and cheese and collard greens
Jamaican style curry chicken served with white rice. steamed vegetables
Tender Chicken in brown stew, rice & peas, collard greens
New York Strip steak served sweet potato fries and mixed vegetables
Battered fillet fish, seasoned french fries, homemade coleslaw
Whole red snapper steamed, stewed or escoveitch. Served with rice & peas and steamed vegetables
Pan seared salmon filet in house jerk sauce served with Roasted garlic mashed potatoes, steamed vegetables
Shrimp sauteed in spicy Caribbean curry served with white rice and butter garlic sauteed steamed vegetables
Homemade battered deep fried chicken, served with buttermilk waffles
Ground Beef, shredded cheese, lettuce, tomatoes toasted bun, seasoned fries, jerk sauce, or ketchup
Creamy curry parmesan penne pasta
“Allergy statement: Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager.” “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.”
Served with Ackee, Bananas, Yam, Dumplin. Plantains & Collard Greens,
served with Home Fries & Mixed Vegetable
served with breadfruit & Sweet Plantains
with Home Fries & Toast
“Allergy statement: Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager.” “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.”
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